#0938.S5 Shibakiri Tea Garden: Hakuyo Heirloom Variety – YamabukiA golden colored tea crafted by Shibakiri Tea Garden. Just like a flower that blooms only during the first flush season, the tea fields turn golden in spring. The tender young leaves harvested at this time offer a unique flavor unlike ordinary teas a rich, full bodied umami that spreads across the palate. Product Info Ingredients: 100% Shizuoka grown green tea leaves Harvest: Spring Cultivar: Zairai Cultivation Notes: Region: Mohata, Shimizu, Shizuoka

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This interactive lesson will introduce the basic types of Japanese tea sencha

Disclaimer: Colors may vary depending on your screen

Ingredients: Black Tea

they are ever so slightly different in tune

gently sand-roasting it to produce an aromatic flavor and amber color that has fast earned acclaim throughout Japan and the world as one of Nabeshima Meicha’s new signature products

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mano and Yunomi

Lack of Astringency:  15/20 (20 being least astringent)

2011 Established The Japanese Ceramic Art Therapist Association

yuzu citrus

I'm not sure my translation is entirely accurate