Hibiscus and Berry Iced TeaCold brew iced tea with hibiscus, a mix of berries and spice

An energizing blend of fragrant Mastic gum and Blue Coffee

• Insert your cake topper on the cake

and exotic

Crafted with premium Japanese green tea

Leather tray with luggage detailing

MYKONOS fuses black sesame with creamy mastic gelato and pistachio bites

VERSAILLES

The perfect topping for an extra nutty chocolate kick

SAN DIEGO swirls dark chocolate ganache through our own creamy peanut butter gelato

Easy use with a push out handle to place a scoop of your favourite gelato onto your cone or cup

A TRIP TO MILANO

• Leave your cake in room temperature for 5- 10 minutes before cutting