2018 Vizcarra "Torralvo" Ribera Del Duero, SpainABOUT THIS WINE Hand harvested and destemmed before fermentation. 25 days maceration with pumping over three times per day. Fermented in new French oak. Aged 17 18 months in French oak. ABOUT THIS PRODUCER Juan Carlos Vizcarra is a man of intensity, passion, and incredible ambition. Though his family has grown grapes in northern DO Ribera del Duero for more than four generations, he was the first to make estate bottled wine from this fruit starting in

the natural caves found throughout the region and which provide ideal cellar conditions

“For more than forty years

who was known as Sossiondo founded the estate in 1633

a ravenous US audience eagerly awaits each new release of “the nun wine

In a relatively short space of time

Vinified entirely in stainless steel

96 hectare parcel in the village of Chassagne

Six generations of the Krug family have perpetuated this dream

Turmeon Vermouth is handcrafted following the ancient family recipe

The wines are aged in French oak barrels passed down from Clos du Marquis for between 14 and 16 months

The history of Ridge Vineyards begins in 1885

This agency is the first member of Club Trésors de Champagne to make a Spécial Club wine of 100% Pinot Meunier and the first Club member to produce a Rosé de Saignée Spécial Club