SA Table: 19 October 2019Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 19 October 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 12 October 2019

wood-fire grilled meats and strong

well-known for growing excellent quality Chenin Blanc

perfectly rounded with a fruity mulberry in the after-taste

this South African interpretation of France’s famous Champagne wines offer notes of green pear

the Leopard’s Leap South African Table presents guests with the opportunity on 13 September 2019

A delicate flavour of rose-water entices on the nose

followed by a three-course meal celebrating the typical dishes

Also to be enjoyed with rich

the Leopard’s Leap South African Table presents guests with the opportunity on 22 August 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 29 August 2019