Nicaragua La Benediction Maracaturra NaturalTasting Notes An elegant and fruit forward natural. Cherry and almond in the aroma In the cup, a Pomegranate and tangerine. the cup is supported by a bouyant acidity and soft whispers of red fruit continue into aftertaste. Background Info Finca La Bendicion is located in the Dipilto Jalapa mountain range in the Northeast of the department of Nueva Segovia and sits at an elevation of approximately 1,300 meters. In total, the farm is 252 acres, with

Makes an excellent low-toned espresso or even a wonderful filter coffee

the cherries underwent a 48-hour anaerobic fermentation before being slowly dried for 27 days on raised beds

Growing Coffee in Sumatra

including our Geisha Champagne Natural and Geisha Wet-Hulled projects

and produce a cleaner cup profile with increased acidity

in tasting

Roasted for Expression

and osmanthus blossoms

This year less than 2 tons were produced by the island two farms

Promotes a more even flow through the coffee bed

Looking to compare across the island

with SL34 for its cherry and pineapple forward notes and Typica with its nutty sweetness