Kanjyo SG2 Black Damascus Kiritsuke Santoku 180mm Brown Stabilized Wood (Silver Rings) HandleKanjyo Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp. Specifications: Knife Type: Kiritsuke Santoku Steel Type: SG2 (Stain resistant steel) Blade Hardness: HRC Blade Type: Double beveled blade Blade Length: 180mm (7. 1") Blade Height: 47mm (1. 9") Blade Thickness: 1. 9mm (0. 1") Handle Material: Brown Stabilized Wood (Silver

Width: 110mm

Sei-B-AUS-PE150

This premium model is both beautiful and comfortable to hold

at Queen Kapiolani Hotel

Steel Type: AUS-6

he is a young blacksmith with a promising future

HASEGAWA produces and distributes mostly commercial-use kitchen wares in Japan

Knife Type: Steak

Receiving the Order of the Sacred Treasure and Light in 2016 is the result of continued efforts to utilize tradition in the modern era together with the next generation of successors

Blade Length: up to 240mm

This workshop produces original furniture and woodwork goods in Ishikawa Prefecture

Steel Type: White Steel (Carbon Steel