Jikko Honyaki White Steel No.3 Kasumitogi Kiritsuke Gyuto 240mm Ebony Wood HandleJikko Jikko's founder, Itaro Jikko started manufacturing cutlery more than 100 years ago as a sharpener. Once in a lifetime encounter: "Think of it as a once in a lifetime encounter and do our best for the other party" is their motto They value the teachings of the great Sakai man, Sen no Rikyu, and continue to make knives with a once in a lifetime spirit. They are particular about finishing details such as the back and chin of the knife.

KIN-N-PE150

Hideo Kitaoka

Knives that use SayaNA180(Dai) will not fit in the pockets of this knife roll

Weight: 240g

making you the envy of sushi chefs around the world

Blade Length: 330mm

Blade Hardness: HRC 61-62

Blade Length: 240mm

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We explain in detail how to handle different fish and how to prepare them

Finger guard included

They are particular about finishing details such as the back and chin of the knife