Charred Genevieve Taylor Cook BookIf you're bored of beef burgers, or if you're vegetarian and want more than scorched sweetcorn and chewy halloumi, then Charred offers up over 70 original, exciting recipes to cater for all your veggie BBQ needs. The past few years have seen an explosion of interest in cooking over fire, with cooks all over the world seeking to get elemental in their cooking. But fire and smoke doesn't always have to be about hunks of meat. Chargrilling and barbecue

Beech is the perfect wood for pizzas with low smoke

keeping gear protected from unwanted wilderness

The soft touch of the wooden handle is timeless and classic in its feel

Dura is also Big Ks only restaurant grade charcoal authorised for use in smoke control areas

Cast Iron Grids

Blues Hog ‘Original’ Barbecue Sauce is a gourmet sauce made from all natural ingredients

Carbohydrates 46g

2014 Monarch 320

Use the built-in perimeter guide to help you create the right size of pizza and know exactly where to cut for even slices before serving

Rugged all-terrain wheels easily conquer any backyard terrain

hiking or a trip to the beach

orange high pressure hose 8mm internal bore